Have you ever tried air frying your sweetcorn? If not, you’re in for a real treat! The results are delicious – the corn comes out crispy and slightly sweet. Plus, it’s a breeze to make; all you need is an air fryer and a couple of minutes.
Why make air fryer sweetcorn?
Not only is it a simple recipe, but also a healthy one. In fact, there’s little oil needed for the process. So you can have your favorite snacks without needing to worry about excess calories or fat – just pure corn goodness!
It’s seasonal too – so why not buy some fresh sweetcorn and treat yourself?
Ingredients
- Corn on the cob
- Salt
- Black pepper
- Avocado oil
Instructions
- Buy some fresh sweetcorn from your local supermarket or farmer’s market. Rinse the corn to remove any dirt, then pat dry with kitchen roll. Remove any remaining silks.
- Preheat your air fryer to 380 degrees Fahrenheit.
- Coat the sweetcorn with avocado oil, salt and black pepper.
- Cook for 13 minutes, or until the corn is crispy and slightly browned around the edges and take out of the air fryer basket.
- Add salt and pepper, butter or other seasonings if desired.
Recipe Tips
If you want to get creative, try adding other seasonings to the corn before cooking. Some ideas include chili powder, cumin, Parmesan cheese, and garlic salt. Get creative and experiment to find your perfect combination!
Leftover corn can be stored in an airtight container in the fridge for up to 3 days. Reheat in the air fryer for a quick and easy snack!
FAQ’s
What can you eat this Air fryer Sweetcorn with?
There are many ways to enjoy this recipe! Try serving it as a side dish with grilled chicken or fish.
If you want to eat this corn as the main dish of the meal, try pairing it with some fresh greens like broccoli. Add some low-calorie dressing for healthy fat and flavor. You could even go so far as adding some extra vegetables or fruit – how about grilled pineapple or apple slices?
And lastly, since they’re so easy to make you can have them on-hand as a quick after-school snack for the kids too!
What are some alternative cooking methods?
If you don’t own an air fryer, never fear! There are several alternative ways to cook your corn. You could bake them in the oven by wrapping each ear individually in tin foil and baking for 15-25 minutes at 180˚ / 350˚F / Gas Mark 4 / 5. Or perhaps try boiling the corn on a stove or in a pot for 10-15 minutes instead. Meanwhile, heat some oil over medium high heat before adding the boiled kernels and sautéing for around 3 minutes until crispy. Finally, remove from heat to add salt – yum!
What are some alternative spices to use for Air Fryer Sweetcorn
Other than salt and pepper, you can add any number of seasonings to your corn. How about cayenne pepper, paprika or cumin? Or perhaps some chili powder for a kick? You could even try sprinkling some parmesan cheese on top – yum!
What are some herbs that pair well with Air Fryer Sweetcorn?
chives, parsley, oregano, thyme, cilantro (coriander) leaves, basil leaves.
How do I store this?
This recipe is best enjoyed fresh, however if you have leftovers they can be stored in an airtight container in the fridge for up to 3 days. You could also portion them out into individual servings and store them in baggies in the freezer for up to 2 months. Reheat in the microwave as needed.
When is sweetcorn in season?
Sweetcorn is typically in season from late summer through early fall. However, you can find it year-round in most supermarkets these days.
Is Air Fryer Sweetcorn healthy?
Yes! Sweetcorn is a good source of fiber and vitamins A, C and B6. It’s also low in fat and calories, making it a great addition to a healthy diet.
If you’re looking for a delicious and healthy side dish, give this Air Fryer Sweetcorn recipe a try. It’s simple to make and only takes about 15 minutes from start to finish. Plus, it’s a great way to use up any leftover corn you might have. So what are you waiting for? Give this easy air fryer recipe a try today!
Air Fryer Sweet Corn
Equipment
Ingredients
- 4 Ears of Corn
- 2 tbsp Avocado oil
- ½ tsp Salt
- ¼ tsp Pepper
Instructions
- Buy some fresh sweetcorn from your local supermarket or farmer's market.
- Rinse the corn to remove any dirt, then pat dry with kitchen roll. Remove any remaining silks.
- Preheat your air fryer to 380 degrees Fahrenheit.
- Coat the sweetcorn with avocado oil, salt and black pepper.
- Cook for 13 minutes, or until the corn is crispy and slightly browned around the edges and take out of the air fryer basket.
- Add salt and pepper, butter or other seasonings if desired.
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