Air fryer sirloin steak

One of the best things about having an air fryer is that you can cook pretty much anything in it – and that includes steak! This recipe for air fryer sirloin steak is quick, easy, and produces amazing results. Perfect for a weeknight dinner, this dish will become a family favorite.

Why you should make this recipe

The steak comes out tender and juicy, with a perfect sear on the outside. And since it’s cooked in the air fryer, there’s very little mess to clean up afterwards.

Ingredients

• Sirloin steak
• Garlic powder
• Dried parsley
• Oregano
• Salt
• Avocado oil
• Black pepper

Instructions

• Preheat your air fryer to 400 degrees farenheight
• Season the steak with salt, black pepper, oregano, garlic powder, dried parsely and coat with oil.
• Place the steak in the basket and cook for 8 minutes (turning halfway) at 400 degrees Fahrenheit.
• Remove from the air fryer and let it rest for 5 minutes.
• Serve with your favorite sides.

Recipe tips

– Use a good quality steak. A good way to know it is quality is the marbling. This indicates how much fat is in the steak and the more marbling, the better.

– Make sure the steak is at room temperature before cooking. This will help it cook evenly.

– Don’t overcook the steak – it should be medium-rare or medium. a good way to check this is to use a meat thermometer.

– Let the steak rest for a few minutes before cutting into it. This will help it retain its juices.

Substitutions

– If you don’t have a sirloin steak, you can use any other cut of steak.

– For a more flavorful steak, you can add some garlic or herbs to the seasoning.

FAQ’s

How long do you cook a steak in an air fryer?

The cooking time will depend on the thickness of the steak and your desired level of doneness. For a 1-inch thick steak, cook for 8 minutes at 400 degrees Fahrenheit for medium-rare.

Can you cook frozen steak in an air fryer?

Yes, you can cook frozen steak in an air fryer. The cooking time will be about double the time for a fresh steak.

What is the best way to season a steak?

There are many ways to season a steak. Aside from this recipe, you can simply use salt and pepper, or you can add garlic, herbs, or other spices. Experiment and find the combination that you like best.

How do I know if my steak is ready?

The best way to know if your steak is done is to use a meat thermometer. For medium-rare, the steak should be cooked to 145 degrees Fahrenheit.

What should my meat thermometer temperature read if I wanted a steak that’s well done?

For well done steak, cook to 160 degrees Fahrenheit.

What sides go good with steak?

There are many sides that go well with steak. Some of our favorites include roasted vegetables, mashed potatoes, and salad. Choose the sides that you and your family will enjoy the most.

Why is sirloin steak the best to use?

Sirloin steak is the best to use because it’s a leaner cut of meat, so it will be less likely to dry out during cooking.

Why does my steak taste dry?

If your steak is dry, it may be overcooked. Use a meat thermometer to check the internal temperature of the steak. For medium-rare, the steak should be cooked to 145 degrees Fahrenheit.

This recipe is not only quick and easy, but it also produces amazing results. The steak comes out tender and juicy, with a perfect sear on the outside. And since it’s cooked in the air fryer, there’s very little mess to clean up afterwards…….