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April 27, 2022

Air Fryer French Toast

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Air Fryer french toast  in tray

If you’re like me, you love French toast. But sometimes you don’t want to stand over a griddle flipping slices of bread for what seems like hours on end. That’s where the air fryer comes in! This appliance can make French toast in a shorter time, and it’s pretty much foolproof. Plus, the outside gets nice and crispy while the inside stays soft and fluffy. So if you’re looking for an easy breakfast option that still tastes great, give air fryer french toast sticks a try. I promise you won’t be disappointed!

Why make french toast in the air fryer?

Air Fryer french toast  on a plate

Making french toast in the air fryer has a lot of benefits. For one, it is much faster than making traditional French toast on the stovetop or in the oven. This makes it a great option for those who are short on time but still want to enjoy a delicious breakfast. Additionally, since the air fryer evenly distributes heat, you can be sure that your French toast will cook evenly and come out perfectly crispy and fluffy each time.

Ingredients

Air Fryer french toast ingredients
  • Eggs
  • Brioche bread slices
  • Spray oil
  • Granulated sugar
  • Cinnamon powder
  • Vanilla extract
  • Nutmeg powder
  • Heavy Cream

Instructions

Air Fryer french toast instructions
  1. Whisk together the eggs, heavy cream, nutmeg and vanilla extract in a large bowl until well combined.
  2. In a small bowl, stir together the granulated sugar and cinnamon powder to make a coating for the French toast pieces.
  3. Place the brioche bread slices into the egg mixture and let them soak for 2-3 minutes so that they are completely coated.
  4. Dredge each soaked piece of bread through the sugar/spice mixture until evenly coated on all sides, then place it in the air fryer basket in an even layer (you may need to do this in batches depending on the size of your air fryer).
  5. Heat your air fryer to 350 degrees F.
  6. Spray the tops of the French toast slices with a bit of spray oil, then cook for 10 minutes until golden brown and crispy.
  7. Serve immediately with your favorite toppings and enjoy!

Recipe tips

  • If you want a little extra flavor, you can add almond extract to the milk and egg mixture.
  • Not a fan of cinnamon? You can leave it out of the mixture or substitute with another spice, such as allspice.
  • Leftover French toast can be stored in an airtight container in the fridge for up to 3 days. Reheat in the air fryer for 2-3 minutes before serving.

Variations

  • You can also use a variety of different breads in this recipe, such as brioche or challah.
  • For a fun twist, try adding some fresh fruit or berries to the top of your French toast once it’s finished cooking.
  • If you don’t have any milk handy, you can substitute with another liquid, such as coconut milk or yogurt. Be sure to adjust the amount of eggs accordingly if you make this substitution.

FAQ’s

Air Fryer french toast  holding a French toast

What is the best type of bread to use for French toast?

There are a variety of different types of breads that can be used for French toast, including brioche, challah, and even regular white bread. However, it’s important to note that not all breads will work equally well in the air fryer.

For best results, look for sturdy, thick slices of bread that won’t fall apart when soaked in the egg mixture. This will help ensure that your French toast comes out perfectly cooked each time.

How do I store leftover French toast?

Leftover French toast can be stored in an airtight container in the fridge for up to 3 days. Reheat in the air fryer for 2-3 minutes before serving.

What can this be served with?

French toast can be served with a variety of toppings, including fresh fruit, berries, whipped cream, chocolate chips, or maple syrup. It can also be eaten plain or paired with savory sides such as bacon or sausage.

Additionally, you can experiment with different flavor combinations for the egg and milk mixture to create unique variations on traditional French toast. For example, adding vanilla extract or almond extract can give your French toast extra sweetness and depth of flavor, while using coconut milk in place of regular milk will lend a tropical twist to this classic breakfast dish. No matter how you choose to serve it, one thing is certain–air fryer French toast is sure to become a family favorite!

Air fryer french toast is the perfect way to start your day. This breakfast dish is easy to make and it’s a great way to use up those extra slices of bread. Not only that, but air fryer french toast tastes delicious! If you’re looking for a new breakfast recipe to try, give this one a go. You won’t be disappointed.

Print

Air Fryer French Toast

If you're looking for an easy, tasty, and relatively healthy option, air fryer french toast is the perfect choice! The best part is that it's simple to make – even your kids can help out in the kitchen.
Course Breakfast
Cuisine American
Keyword AIR FRYER FRENCH TOAST STICKS
Servings 2 people
Calories 366kcal

Equipment

1 Air Fryer

Ingredients

  • 2 Eggs
  • 4 Brioche bread slices (cut into 1 inch slices)
  • Spray oil
  • ½ cup White granulated sugar
  • ½ tsp Cinnamon
  • 1 tsp Vanilla extract
  • ⅛ tsp Nutmeg
  • ¼ cup Heavy Cream

Instructions

  • Whisk together the eggs, heavy cream, nutmeg and vanilla extract in a large bowl until well combined.
  • In a small bowl, stir together the granulated sugar and cinnamon powder to make a coating for the French toast pieces.
  • Place the brioche bread slices into the egg mixture and let them soak for 2-3 minutes so that they are completely coated.
  • Dredge each soaked piece of bread through the sugar/spice mixture until evenly coated on all sides, then place it in the air fryer basket in an even layer (you may need to do this in batches depending on the size of your air fryer).
  • Heat your air fryer to 350 degrees F.
  • Spray the tops of the French toast slices with a bit of spray oil, then cook for 10 minutes until golden brown and crispy. 
  • Serve immediately with your favorite toppings and enjoy!

Nutrition

Calories: 366kcal | Carbohydrates: 52g | Protein: 6g | Fat: 15g | Saturated Fat: 8g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Trans Fat: 1g | Cholesterol: 198mg | Sodium: 74mg | Potassium: 96mg | Fiber: 1g | Sugar: 51g | Vitamin A: 681IU | Vitamin C: 1mg | Calcium: 51mg | Iron: 1mg

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Filed Under: Air Fryer Recipes, Breakfast

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