Falafel Recipe (Air Fryer)

The air fryer is a great way to make falafels because it gives them a crispy outer shell and a soft, fluffy inside. Plus, it uses less oil than deep-frying, so it’s healthier for you.

KEY Ingredient

Dried Chickpeas

INGREDIENTS:

Dried chickpeas Garlic powder Baking soda Baking powder Ground cumin Sesame seeds Smoked paprika All purpose flour Salt Fresh parsley Fresh coriander Spray oil

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Air Fryer Falafel Recipe 

SERVINGS

2 People

COURSE

Dinner

PREP TIME

 7 Minutes

TOTAL TIME

17  Minutes

Drain the chickpeas and place them in a food processor or high speed blender.

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Add the spices and sesame seeds.

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Add the coriander - this will create that beautiful green colour!

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Pulse until the mixture is well combined.

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Shape the falafel mixture into small balls (about 1 inch in diameter).

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Spray generously with spray oil.

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It will look like this when cooked! Delicious!

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Visit The Flexible Fridge for MORE Tips and Notes on Making the BEST Air Fryer  Falafel!

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Enjoy!

AIR FRYER BACON-WRAPPED SCALLOPS

AIR FRIED AHI TUNA

AIR FRYER FISH STICKS

More quick delicious family meals for you!