Air Fryer
Baked Potato
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You can’t go wrong with jacket potatoes! These used to be my go to when I used to be school! So customizable, you can eat them in so many different ways!
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KEY Ingredient
Potato
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INGREDIENTS:
Large potatoes Spray oil Salt Black pepper Butter
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BEST POTATO TO USE
Air Fryer Baked Potato
SERVINGS
4 People
COURSE
Dinner
PREP TIME
3 Minutes
TOTAL TIME
53 Minutes
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Scrub and wash the potatoes.
Instructions
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Stab the potatoes multiple times with a fork so that the heat can get in and steam can escape.
Instructions
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Brush the potatoes with oil and season as desired.
Instructions
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Place the potatoes in the air fryer basket or tray (depending on your model) and cook flipping half way.
Instructions
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When they are done cooking, remove from the air fryer, cut open and add a nob of butter if desired before serving.
Instructions
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Visit The Flexible Fridge for MORE Tips and Notes on Making the BEST Air Fryer
Fryer Baked Potato
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Enjoy!
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