Air Fryer Roast Beef
Equipment
Ingredients
- 1.5 lbs Roasting Beef
- 1 tsp Salt
- ½ tsp Smoked paprika
- ¼ tsp Garlic powder
- ½ tsp Dried oregano
- ½ tsp Steak seasoning
- 1½ tbsp Avocado oil
Instructions
- Preheat air fryer to 360 degrees F.
- Onto a shallow bowl, place the roasting beef, avocado oil, salt, smoked paprika, garlic powder, dried oregano and steak seasoning.
- Rotate the roasting beef with tongs to coat in the seasoinng until well incorporated. Pierce the roasting beef with a sharpe knife and massage the marinade into the beef.
- Transfer roasting beef to the air fryer basket. Air fry for 30-40 minutes, or until roast is cooked through. 30 minutes will preduce a medium rare beef.
- Garnish with butter and fresh rosemary leaves and serve immediately.
Notes
Rare: 115 to 120°F.
Medium-Rare: 120 to 125°F.
Medium: 130 to 135°F.
Medium-Well: 140 to 145°F.
Nutrition
Calories: 269kcalCarbohydrates: 1gProtein: 39gFat: 11gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gCholesterol: 104mgSodium: 691mgPotassium: 647mgFiber: 1gSugar: 1gVitamin A: 134IUVitamin C: 1mgCalcium: 45mgIron: 4mg
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