Ube Horchata
Ube Horchata is a refreshing drink made with ube, a purple yam. It's perfect for satisfying your sweet tooth while cooling you off on a hot day. The best part about ube horchata is that it's easy to make at home with just a few ingredients.
Ingredients
- 3 cups Rice milk
- 1½ cups Condensed milk
- 1½ cups Evaporated milk
- 1 tsp Ground cinnamon
- 1 tsp Vanilla extract
- 1 tbsp Sugar
- 2 cups Ice cubes
- 2 tbsp Ube powder
- ¼ tsp Ube extract
Instructions
- In a blender, combine the rice milk, condensed milk, evaporated milk, ground cinnamon, vanilla extract and sugar. Blend until combined.
- Add the ice and blend again until smooth.
- In a small bowl, mix together the ube powder and ube extract until fully combined.
- Pour the ube mixture into the blender and blend for 30 seconds or until fully incorporated with the other ingredients.
- Serve your ube horchata over ice in tall glasses garnished with a sprinkle of cinnamon if desired!
Nutrition
Calories: 604kcalCarbohydrates: 94gProtein: 16gFat: 19gSaturated Fat: 11gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 67mgSodium: 322mgPotassium: 720mgFiber: 0.3gSugar: 83gVitamin A: 537IUVitamin C: 5mgCalcium: 603mgIron: 0.4mg
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