HOW TO MAKE Blue Pancakes

"I'm excited to share this recipe for blue pancakes! These are light, fluffy, and delicious – perfect for a special breakfast or brunch. The trick is to use spirulina to get that bright blue color. So give them a try, and enjoy the compliments!"

KEY Ingredient

Spirulina Powder

INGREDIENTS:

– Unsalted butter – All-purpose flour – Sugar – Baking powder –  Blue spirulina powder – Milk – Eggs – Oil

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Blue Pancakes

SERVINGS

2 People

COURSE

Breakfast

PREP TIME

5 Minutes

TOTAL TIME

17  Minutes

1. In a large bowl, whisk together the flour, sugar, baking powder and spirulina powder.

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2. In another bowl, whisk together the milk, eggs and oil.

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3. Add the wet ingredients to the dry ingredients and mix until well combined.

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4. Preheat a griddle or frying pan over medium heat.

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5. Add some butter to the pan and use a ¼ cup measure to scoop the batter into the pan.

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6. Cook for 2-3 minutes per side or until golden brown.

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7. Serve with fresh fruit, maple syrup or chocolate sauce.

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Visit The Flexible Fridge for MORE Tips and Notes on Making the BEST Blue Pancakes!

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Enjoy!

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