Durian Ice cream
The final product was absolutely amazing! The durian flavor was very potent and flavorful, and the ice cream itself was creamy and smooth. I highly recommend giving this recipe a try – it’s definitely worth it!
Course Dessert
Cuisine Asian
Servings 2 people
Calories 354 kcal
- 1 cup Frozen durian
- 1 cup Milk
- ¼ cup Sugar
- 1 tsp Vanilla extract
Simply blend frozen durian with milk and sugar in a blender until smooth.
Add vanilla extract and blend again.
Pour mixture into an ice cream maker and churn according to manufacturer’s instructions. Serve immediately or store in the freezer for later. Enjoy!
Calories: 354kcalCarbohydrates: 64gProtein: 6gFat: 10gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gCholesterol: 15mgSodium: 49mgPotassium: 716mgFiber: 5gSugar: 31gVitamin A: 251IUVitamin C: 24mgCalcium: 158mgIron: 1mg