Blue Popcorn
Popcorn is a delicious and fun snack that has been around for centuries. While most people think of popcorn as being white or yellow, there are actually many different varieties of popcorn, including blue popcorn. Enjoy your blue popcorn plain or with your favorite seasoning.
Ingredients
- 1 cup Blue popcorn kernels
- 2 tbsp Coconut oil
- Salt and other seasonings of your choice (optional)
Instructions
- Heat the oil in a large pot over medium-high heat.
- Add popcorn kernels to the pot and cover with a lid.
- When you hear the first kernel pop, shake the pot gently from side to side every few seconds to ensure even popping.
- Once all of the kernels have popped (about 3 minutes), remove from heat and immediately pour into a large bowl or container for serving.
- Sprinkle with salt and seasonings if desired, then serve your blue popcorn in individual bowls for a fun movie night snack!
Nutrition
Calories: 154kcalCarbohydrates: 30gProtein: 4gFat: 2gSaturated Fat: 0.3gPolyunsaturated Fat: 1gMonounsaturated Fat: 0.4gSodium: 3mgPotassium: 112mgFiber: 5gSugar: 0.4gCalcium: 2mgIron: 1mg
Tried this recipe?Let us know how it was!