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Air Fryer Candied Pecans

Air Fryer Candied Pecans

These Air Fryer Candied Pecans are a quick and easy treat! They’re perfect for snacking, topping salads, or even giving as a gift. To make them, simply toss pecans with sugar and spices, then air fry until golden brown. Let them cool, then enjoy!
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Prep Time 3 mins
Cook Time 10 mins
Total Time 13 mins
Course Dessert
Servings 4 people
Calories 388 kcal

Ingredients
  

  • 1½ cups Raw pecan halves
  • 1 Egg white (from 1 egg)
  • ¼ cup Brown sugar
  • ¼ cup White sugar
  • 1 tsp Vanilla extract
  • ¼ tsp Cinnamon

Instructions
 

  • Preheat your air fryer to 320F.
  • In a large bowl, whisk together the egg white, brown sugar, white sugar, vanilla extract and cinnamon until well combined.
  • Add this to the pecans and toss until evenly coated.
  • Spread the pecans back into the air fryer basket in a single layer and cook for 10-12 minutes, stirring once halfway through, or until the sugar is melted and bubbly and the pecans are toasty and fragrant.
  • Remove from the air fryer and let cool completely before serving.

Nutrition

Calories: 388kcalCarbohydrates: 31gProtein: 5gFat: 29gSaturated Fat: 3gPolyunsaturated Fat: 9gMonounsaturated Fat: 17gSodium: 589mgPotassium: 200mgFiber: 4gSugar: 15gVitamin A: 23IUVitamin C: 0.5mgCalcium: 42mgIron: 1mg
Keyword Air Fryer Candied Pecans
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