Air Fryer Accordion Potatoes are a delicious and easy way to enjoy potatoes. These flavorful, crunchy potatoes come together quickly with minimal prep time.
Wash and peel the potatoes. Cut them into 1cm thick slices using a sharp knife.
Take one of the sliced potatoes, put one skewer on each side to prevent you slicing completely through the potato.
Slice horizontally carefully then turn it around and then slice it vertically at an angle (using my instruction picture and video as a guide).
Thread them through carefully with a skewer.
Brush with the melted butter and sprinkle with herbs and spices.
Place in an air fryer basket, making sure they are in one layer. Cook at 360F for 20 minutes until golden brown and crispy.
Serve immediately as a side dish or snack!
Video
Notes
Note: This recipe should be served hot and crispy. Reheating the potatoes in an air fryer or oven is recommended to achieve this texture. To keep them extra crispy, brush them with melted butter or oil before serving.