Air fryer stuffed salmon
Enjoy the perfect combination of crispy and tender in this air-fried stuffed salmon - a mouthwatering dish that requires no babysitting!
Prep Time 5 mins
Cook Time 10 mins
Total Time 15 mins
Course Main Course
Cuisine American
Servings 2 people
Calories 300 kcal
- 2 Salmon fillets
- ¼ cup Feta cheese crumbled
- 2 tbsp Spinach chopped, fresh
- 2 Garlic minced
- ¼ tsp Salt
- ¼ tsp black pepper
Preheat your air fryer to 375 degrees Fahrenheit.
Season the salmon fillets with salt and pepper on both sides.
In a small bowl, combine the feta cheese, chopped spinach, and minced garlic.
Cut a slit in the middle of each salmon fillet to create a pocket for the feta cheese mixture.
Stuff each salmon fillet with the feta cheese mixture.
Place the stuffed salmon fillets in the air fryer basket.
Cook for 10-12 minutes or until the salmon is cooked through and flakes easily with a fork.
Serve the air fryer feta stuffed salmon hot and enjoy.
Calories: 300kcalCarbohydrates: 2gProtein: 37gFat: 15gSaturated Fat: 4gPolyunsaturated Fat: 4gMonounsaturated Fat: 4gCholesterol: 110mgSodium: 591mgPotassium: 943mgFiber: 0.5gSugar: 0.1gVitamin A: 1535IUVitamin C: 5mgCalcium: 134mgIron: 2mg
Keyword Air fryer stuffed salmon