SUMMER SMASHÂ
BURGERS
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This isn’t just any ordinary burger; it’s a delicious, protein-packed meal that doesn’t skimp on taste.
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KEY Ingredient
Beef MinceÂ
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INGREDIENTS:
– 5% fat beef mince – Sliced cheese (your choice) – Brioche bun (for a classic version) or Keto bun (for a low-carb version) – Burger sauce made from ketchup, mayo, and mustard - White onion – Salt and pepper – Butter
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EXACT MEASUREMENTS!
Summer Smash Burger
SERVINGS
2 people
COURSE
Dinner
PREP TIME
7 Minutes
TOTAL TIME
6Â Minutes
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Chop the white onion finely
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Place the mince in a mixing bowl
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Roll neatly into golf- ball sized balls
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Get ready to fry
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Flatten with a spatula
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Sprinkle with salt and pepper
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Flip and cook
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op with cheese
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Top with burger sauce and assemble!
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Visit The Flexible Fridge for MORE Tips and Notes on Making the BEST Smash burgers
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Enjoy!
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