AIR FRYER GARLIC BUTTER SCALLOPS (FROM FROZEN)

This is the perfect dish for a busy weeknight. Ready to get started?

KEY Ingredient

Scallops

INGREDIENTS:

Frozen scallops Unsalted butter Garlic cloves Salt

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Air Fryer Garlic Butter Scallops 

SERVINGS

4 people

COURSE

Main Course

PREP TIME

2 minutes

TOTAL TIME

17 minutes

Gather your ingredients and –  Preheat your air fryer.

Instructions

Place the frozen scallops in the air fryer basket, and spread them out in an even layer. Cook for 12 minutes until thawed.

Instructions

 In a small bowl, mix together the melted butter, and minced garlic.

Instructions

Remove the basket from the air fryer.

Instructions

Brush the garlic butter sauce over top of the scallops. Season with salt, if desired.

Instructions

Place the basket back in the air fryer, and cook for an additional 3 minutes until scallops are cooked through. 

Instructions

Visit The Flexible Fridge for MORE Tips and Notes on Making the BEST Air Fryer Garlic Butter Scallops (from frozen)

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Enjoy!

Enjoy!

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