AIR FRYER GARLIC BUTTER SCALLOPS (FROM FROZEN)
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This is the perfect dish for a busy weeknight. Ready to get started?
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KEY Ingredient
Scallops
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INGREDIENTS:
Frozen scallops Unsalted butter Garlic cloves Salt
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EXACT MEASUREMENTS!
Air Fryer Garlic Butter Scallops
SERVINGS
4 people
COURSE
Main Course
PREP TIME
2 minutes
TOTAL TIME
17 minutes
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Gather your ingredients and – Preheat your air fryer.
Instructions
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Place the frozen scallops in the air fryer basket, and spread them out in an even layer. Cook for 12 minutes until thawed.
Instructions
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In a small bowl, mix together the melted butter, and minced garlic.
Instructions
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Remove the basket from the air fryer.
Instructions
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Brush the garlic butter sauce over top of the scallops. Season with salt, if desired.
Instructions
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Place the basket back in the air fryer, and cook for an additional 3 minutes until scallops are cooked through.
Instructions
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Visit The Flexible Fridge for MORE Tips and Notes on Making the BEST Air Fryer Garlic Butter Scallops (from frozen)
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Enjoy!
Get the Recipe!
Enjoy!
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