Ube Milkshake

Creamy, delicious and full of flavor, ube milkshake is a refreshing treat that is sure to please. This sweet treat is sure to put a smile on the faces of anyone who tries it. It’s made with just a few ingredients and requires minimal effort. Plus, the beautiful purple color is sure to impress! 

What is Ube?

Ube is a type of yam grown in the Philippines. It has a sweet, nutty flavor and its vibrant purple color makes it ideal for use in desserts. Ube is often used to make ice cream, cakes, and even milkshakes!

Ingredients 

– 1 cup vanilla ice cream 

– 2 tablespoons of ube powder

– ¼ teaspoon of ube extract

– ½ cup coconut milk 

– 2 tablespoons condensed milk

– A pinch of salt (optional) 

Instructions 

1. In a blender, combine ice cream, ube powder, extract, coconut milk and condensed milk. Blend on low until combined.

2. Taste the milkshake and adjust sweetness or add a pinch of salt if needed. 

3. Pour into glasses and garnish with ube powder or whipped cream for extra flavor!

Recipe tips

– You can also use ube ice cream instead of vanilla for an extra intense flavor. 

– If the milkshake isn’t sweet enough, add more condensed milk to taste. 

– For those that prefer a thicker shake, freeze the mixture in an ice cube tray before blending.

– Ube powder can be found in specialty stores and some supermarkets. It is also available online!

Substitutions

– Ube extract can be substituted with purple food color or ube jam. 

– Coconut milk can be replaced with any other kind of milk.

– Condensed milk can be swapped out for sugar or honey. 

– Vanilla ice cream can also be replaced with frozen yogurt.

FAQS

Q: How long does the milkshake last?

A: The milkshake will keep in the fridge for up to 2-3 days.

Q: What other flavors can I use in my milkshake?

A: You can experiment with different kinds of fruit, nuts, spices and syrups for more unique flavor combinations.

Q: Can I make this recipe vegan-friendly?

A: Yes! Simply substitute the dairy products with plant-based alternatives like almond milk or coconut cream.

Q: Is ube powder hard to find?

A: Ube powder is becoming increasingly popular, so it shouldn’t be too hard to find. It’s available in some supermarkets and specialty stores, as well as online.

Q: How can I sweeten the milkshake?

A: You can use condensed milk or honey to sweeten your milkshake. Alternatively, add a few drops of vanilla extract for extra sweetness.

Q: Why is ube milkshake so popular?

A: Ube milkshake is a popular treat because its vibrant purple color makes it eye-catching and fun. Plus, the sweet nutty flavor makes it an irresistible treat! It’s also incredibly easy to make at home, with just a few simple ingredients and minimal effort.

Q: What are other ways to enjoy ube?

A: Ube can be enjoyed in many different ways! It can be mashed up into a paste and used as a topping for pancakes, waffles, oatmeal and more. It can also be blended with frozen banana slices and ice cubes to make a smoothie bowl or added to cakes.

Q: What other ingredients can I add to the milkshake?

A: You can get creative with this recipe and add your favorite toppings like chocolate chips, crushed nuts, sprinkles or even marshmallows for an extra special treat. You could also add a scoop of ice cream or may- be powder or whipped cream for extra flavor!

Q: How can I make this milkshake extra creamy?

A: You can add a scoop of ice cream or some full-fat Greek yogurt for an extra creamy and delicious milkshake. Adding a few tablespoons of coconut cream or heavy cream will also do the trick!  You could also try blending in a banana for added texture and sweetness. Enjoy experimenting and creating your own unique variations!

Q: Is there an alternative to ube powder?

A: Yes, if you can’t find ube powder, a pinch of purple food coloring and a teaspoon of vanilla extract can be used as substitutes. A pinch of cinnamon could also be used to achieve a similar flavor profile.

This recipe is sure to become a favorite for all kinds of occasions. Whether you serve it as part of brunch or end the night on a sweet note, your guests will love this unique take on the traditional milkshake.

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