Delicious and crunchy air fryer toast cookies are an easy and fun way to get your baking fix without getting out the baking ingredients. These cookies are made with just four simple ingredients.
They also require only a few minutes of preparation time before baking in the air fryer.
Whether you’re looking for a special treat for a party or just want something sweet to enjoy, these delicious cookies are sure to be a hit!
Ingredients
10 slices White bread
⅓ cup Melted milk chocolate
¼ cup Sprinkles
¼ cup Butter
Tools You’ll Need
- A circular cookie cutter
- A muddler or other tool for shaping and pressing the dough into the desired shapes
Instructions for Making Air Fryer Toast Cookies
Cut the white bread slices into circles using the cookie cutter. Make sure they are the same size so they will cook evenly.
Line up the circles of bread on a clean surface and use a muddler to gently press down to create an indentation. This is where the melted chocolate will go after baking.
Spread the butter over the circles of bread, then place in the air fryer basket and bake at 400°F for 3-4 minutes.
After 3-4 minutes, remove the bread from the air fryer and quickly pour melted chocolate into the indentation on each cookie.
Sprinkle sprinkles over each cookie and place on a serving plate.
Allow 5 minutes for the chocolate to set.
Recipe Tips & Tricks
For an extra crispy texture, allow cookies to cool completely before eating them – this will also prevent any burnt fingers from hot melted chocolate!
To create different shapes, try using other cookie cutters such as stars or hearts. If you don’t have any cookie cutters handy, simply use your hands (or kitchen scissors) to form small disks from each slice of toast instead!
Substitutions & Variations
If you don’t have any white bread, you can use any other type of bread – whole wheat, multigrain, or even sourdough.
For a vegan-friendly treat, substitute the butter for melted coconut oil and use dairy-free chocolate chips instead of regular milk chocolate.
You can also add different toppings to your cookies such as nuts or dried fruit before baking them in the air fryer. Just be sure to adjust the cooking time depending on the size of your toppings!
FAQs
Yes – if you prefer not to use chocolate in this recipe, simply omit it altogether and season with salt or sugar instead before baking! This can also be done using other types of bread such as brioche or challah if desired too!
Yes – if you don’t have access to cookie cutters at home then use your hands (or kitchen scissors) to form small disks from each slice of toast instead – add toppings such as crushed nuts or oats for extra flavor here too if you wish!
Yes – you can use any type of topping for your air fryer toast cookies, such as crushed nuts or oats. Just be sure to adjust the cooking time depending on the size of your toppings!
Yes – these air fryer toast cookies can easily be stored in an airtight container in the freezer for up to 3 months. To thaw, simply place them in the fridge overnight and enjoy!
Yes, you can substitute the butter with other types of fats such as coconut oil or vegetable shortening. Just make sure to adjust the cooking time accordingly when using these alternative fats.
No – if you don’t have any cookie cutters at home then simply use your hands (or kitchen scissors) to form small disks from each slice of toast instead! Add toppings such as crushed nuts or oats for extra flavor here too if you wish!
Make sure to cut all of the bread slices into circles that are the same size to ensure even cooking. You can also flip them halfway through baking for an extra crispy texture on each side!
As these air fryer toast cookies are best eaten right away, it is recommended to store them in an airtight container on the counter or in the fridge for up to 3 days. To freeze, transfer them into a freezer-safe bag or container and store for up to 3 months. Thaw overnight before enjoying!
To ensure the perfect indentation on each cookie, lightly press the back of a spoon (or muddler) onto each round before baking. This will create a slight depression in the centre which helps to keep all your toppings secure! Alternatively, you can use other kitchen utensils such as a fork or even your fingers – just make sure not to press too hard!
You can add different toppings to your cookies such as nuts or dried fruit before baking them in the air fryer. Alternatively, you could also try adding melted peanut butter, sprinkles or even a drizzle of honey for extra sweetness! Just be sure to adjust the cooking time depending on the size of your toppings! Finally, if you’re feeling adventurous then why not experiment with different types of bread too – from brioche to sourdough, there are endless possibilities when it comes to making this delicious treat!
Yes, it is recommended to preheat the air fryer for about 5 minutes before adding the toast cookies. This will help ensure that they cook evenly and get a nice crispy texture all over.
This will depend on the size of your air fryer and how much space you have to work with. Generally, it is best to cook no more than 4-5 toast cookies at a time in order to ensure even cooking. If you need to make more then simply repeat the process until all of the slices are cooked!
This same method can also be used to create delicious bites such as mini quiches, mini pizzas, and even brownies! Get creative and have fun experimenting with different ingredients and toppings to add some extra flavor to your snacks. The possibilities are endless!
To ensure that your toast cookies do not burn, keep a close eye on them while they are cooking. Depending on the size of your air fryer and the thickness of the bread slices, it is recommended to cook at a lower temperature (around 320-350˚F) and for a shorter amount of time (approximately 5-7 minutes). You can also check their progress by flipping them over halfway through baking. This will allow you to get an even golden brown colour all around!
Air fryer toast cookies are an easy way to make scrumptious treats in no time flat – plus they’re mess free too! Perfect for those busy mornings when you’re short on time but still want something special for breakfast (or any meal!), these yummy treats come together quickly thanks to minimal ingredients, simple steps and basic tools like cookie cutters and muddlers/other shaping devices available at home already making them convenient as well – so go ahead: let’s get snacking today! Thanks for reading and happy baking!
Air Fryer Toast Cookies
Ingredients
- 10 White bread (slices)
- ⅓ cup Milk chocolate Melted
- ¼ cup Sprinkles
- ¼ cup Butter
Instructions
- Cut the white bread slices into circles using the cookie cutter. Make sure they are the same size so they will cook evenly.
- Line up the circles of bread on a clean surface and use a muddler to gently press down to create an indentation. This is where the melted chocolate will go after baking.
- Spread the butter over the circles of bread, then place in the air fryer basket and bake at 400°F for 3-4 minutes.
- After 3-4 minutes, remove the bread from the air fryer and quickly pour melted chocolate into the indentation on each cookie.
- Sprinkle sprinkles over each cookie and place on a serving plate.
- Allow 5 minutes for the chocolate to set.
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