Air Fryer Jalapeño Cream Cheese Bacon Roses

These air fryer jalapeno cream cheese bacon roses are the perfect Valentines Day treat. They’re easy to make, and they look gorgeous! The combination of smoky bacon, spicy jalapenos, and creamy cheese makes for a delicious bite-sized snack. Plus, your guests will be sure to love them!

Ingredients

– 8 slices of thin-cut bacon (about 2 ounces)

– 4 ounces cream cheese, at room temperature

– 1 tablespoon chopped fresh jalapeño peppers

– ½ teaspoon garlic powder

– ¼ teaspoon smoked paprika

Instructions

1. Preheat your air fryer to 375°F (190°C).

2. Cut the bacon into thirds, and then cut each piece in half again to create 12 small pieces of bacon.

3. In a medium bowl, mix together the cream cheese, jalapeños, garlic powder, and smoked paprika until combined.

4. Take one piece of bacon at a time and spread a thin layer of the cream cheese mixture on top. Roll up the bacon tightly so it resembles a rosebud shape, tucking in any excess cheese if needed. Place seam-side down onto a plate or cutting board while you make the rest.

5. Once all your roses are made, place them into your air fryer basket.

6. Air fry for 10-12 minutes, flipping them over halfway through cooking time.

7. Serve immediately and enjoy!

Recipe Tips:

– If you don’t have an air fryer, you can also bake them in the oven at 400°F (200°C) for 20 minutes. Just keep an eye on them and turn them over halfway through baking time.

– You can substitute regular bacon for turkey bacon if desired.

– Feel free to adjust the spiciness of this dish by increasing or decreasing the amount of jalapeños used.

– Leftover roses can be stored in an airtight container in the refrigerator for up to 3 days. Reheat leftovers in the air fryer at 375°F (190°C) for 2-3 minutes before serving. Enjoy!

Substitution Ideas:

– Substitute the jalapeños for your favorite hot pepper, such as habanero or serrano.

– Add in some shredded cheese to the cream cheese mixture for extra cheesy roses.

– Try adding a pinch of cayenne pepper for added heat.

– Replace the bacon with prosciutto for an Italian twist.

– Swap out the smoked paprika for chili powder or garlic powder if desired.

FAQs

Q: What are the best air fryers for making these bacon roses?

A: Any air fryer should work, but some of our favorites include the Ninja Foodi Digital Air Fry Oven, Cosori 5.8 Qt Air Fryer Max XL, and Instant Vortex 10-Quart 7-in-1 Pro Air Fryer Oven.

Q: Can I use turkey bacon instead of regular bacon?

A: Yes, absolutely! Turkey bacon works just as well and adds a different flavor profile that is sure to be enjoyed by all.

Q: How long will these last in the refrigerator?

A: These air fryer jalapeño cream cheese bacon roses can be stored in an airtight container and refrigerated for up to 3 days. Reheat them briefly in the air fryer before serving.

Q: Can I freeze these?

A: Unfortunately, these are not suitable for freezing as the cream cheese will not hold up well during thawing. We recommend only making what you need and enjoying them fresh for maximum flavor.

q: Can I make these without an air fryer?

A: Yes! If you don’t have an air fryer, simply bake them in the oven at 400°F (200°C) for 20 minutes. Keep an eye on them and turn them over halfway through baking time.

Q: Can I make these ahead of time?

A: Yes, you can definitely make these ahead of time. Simply assemble the roses and store in an airtight container in the refrigerator until ready to cook. Once cooked, they will stay fresh for up to 3 days kept refrigerated.

These air fryer jalapeño cream cheese bacon roses are sure to make your Valentine’s Day extra special with their irresistible flavor. Plus, they’re incredibly easy to make so you can whip up as many or as few as you need in no time. Serve these alongside a nice glass of kombucha and enjoy the day! Happy Valentine’s Day!

Happy cooking everyone! 🙂