Have you ever wanted to make restaurant-quality steak bites at home, but were intimidated by the thought of cooking steak? Well, I’ve got good news for you! With an air fryer, you can cook up some amazing air fryer garlic steak bites in no time. Plus, they’re a lot healthier than traditional deep-fried steak bites.
I was feeling a bit adventurous when I made these air fryer garlic steak bites. I wasn’t sure what to expect….but I was pleasantly surprised by how they turned out! Air frying is really one of my favorite cooking methods. The steak was cooked perfectly and the garlic flavor was just right.
Ingredients for Air Fryer Garlic Steak Bites
Flank steak: This is a great choice of steak to use because it’s relatively thin and cooks quickly.
Garlic powder: This adds much flavour to the steak bites without having to chop up any fresh garlic.
Salt and pepper: Add a bit of salt and pepper to really bring out the flavors.
Unsalted butter: I like to add a bit of butter to the steak bites because it adds richness and flavor.
Avocado oil: The avocado oil helps to cook the steak bites perfectly and gives them a nice, crispy texture.
Fresh parsley leaves: I like to add some fresh parsley leaves to the steak bites for a bit of colour and flavour.
Directions for Air Fryer Garlic Steak Bites
- Preheat the air fryer to 400 degrees Fahrenheit.
- Slice the steak (into 1 inch pieces) against the grain to ensure that the meat is tender and juicy.
- In a bowl, combine the sliced steak, avocado oil, garlic powder, black pepper, and salt.
- Add the steak bites to the air fryer and cook for 7 minutes, or until cooked to desired doneness.
- Remove from the air fryer, pour on the melted butter and sprinkle on the chopped parsley leaves before serving.
The Best Steak to Use
When it comes to cooking juicy steak bites in the air fryer, you can use any cut of steak that you like. However, I find that flank steak works best because it’s a relatively thin cut of meat and it cooks up quickly. If you’re looking for a leaner option, you can also use top round or sirloin steak.
Pro Tips
If you don’t have an air fryer, you can cook the steak bites in a skillet on the stove.
Make sure to let the air fryer garlic steak bites rest for 5-10 minutes after air-frying. This will ensure that the meat is juicy and tender.
Substitutions
If you don’t have flank steak on hand, you can use any other cut of steak that you like. Just be sure to adjust the cooking time accordingly.
If you don’t have garlic powder on hand, you can use fresh garlic cloves instead. Just be sure to chop them up into small pieces before adding them to the air fryer.
If you don’t want to use avocado oil, you can substitute any other type of cooking oil.
You can also use garlic butter in place of regular butter. To make your own just melt the butter in a small skillet or saucepan and add the minced garlic cloves. Cook for a few minutes, until the garlic is fragrant.
FAQ’s
Yes, you can make air fryer steak bites in a skillet on the stove. Just heat the oil over medium-high heat and cook the steak bites for 8-10 minutes, or until cooked through.
The best way to cut the steak into bite-sized pieces is to slice it against the grain. This will ensure that the meat is tender and juicy
The Garlic Steak Bites recipe is low carb.
Yes, you can use any other type of cooking oil, just be sure it is high heat.
These air fryer steak bites are best served with a side of your favorite dipping sauce. Some favorites include ranch dressing, BBQ sauce, and marinara sauce. You can also pair them with a simple salad or some roasted vegetables for a complete meal.
The best way to tell when your steak is done is to use a meat thermometer. For flank steak, aim for a temperature of 145 degrees Fahrenheit. If you’re using a different cut of steak, be sure to check the recommended cooking temperature on the packaging.
Yes, it is possible to overcook your steak. The key is to make sure that you don’t cook it for too long. If you’re unsure about how long to cook your steak, I recommend using a meat thermometer. This will ensure that your steak is cooked perfectly every time.
The cook time for steak bites will vary depending on the cut of meat that you use. For flank steak, I recommend cooking them for 8-10 minutes. If you’re using a different cut of steak, be sure to check the recommended cooking temperature on the packaging.
Yes, you can cook frozen steak in the air fryer. However, I find that it’s best to thaw the meat first before cooking it. This will help ensure that your steak is cooked evenly.
The best way to tell when your steak is done is to use a meat thermometer. For flank steak, aim for a temperature of 145 degrees Fahrenheit. If you’re using a different cut of steak, be sure to check the recommended cooking temperature on the packaging.
If you’re looking for an easy and delicious appetizer, look no further than air fryer garlic steak bites. These little guys are packed with flavor and will be a hit at your next party. Plus, they’re really easy to make – all you need is a few simple ingredients and your air fryer.
Air Fryer Garlic Steak Bites
Equipment
Ingredients
- 10 oz Flank steak
- ½ tsp Salt
- ¼ tsp Black pepper
- 1 tbsp Avocado oil
- ¼ tsp Garlic powder
- ¼ cup Chopped fresh parsley
- 1 tbsp Melted butter
Instructions
- Preheat the air fryer to 400 degrees Fahrenheit.
- Slice the steak (into 1 inch pieces) against the grain to ensure that the meat is tender and juicy.
- In a bowl, combine the sliced steak, avocado oil, garlic powder, black pepper, and salt.
- Add the steak bites to the air fryer and cook for 7 minutes, or until cooked to desired doneness.
- Remove from the air fryer, pour on the melted butter and sprinkle on the chopped parsley leaves before serving.
Nutrition
My Favorite Products
Buy Now →
Buy Now →
More Air fryer Recipes to Try
Air Fryer BBQ Ribs
Air Fryer BBQ Chicken
Air Fryer Fish Sticks
Air Fryer Bacon Wrapped Chicken
Leave a Reply