This recipe is so easy and it only requires a few simple ingredients. The air fryer cherry tomatoes are lightly seasoned with dried parsley, dried oregano, salt, and pepper. Then, they are cooked in the air fryer until they are crispy on the outside and juicy on the inside.
These cherry tomatoes make for a healthy and delicious snack or side dish. They are also perfect for meal prep! You can make a batch at the beginning of the week and then enjoy them all week long. Win-win.
How to select the best cherry tomatoes
The best cherry tomatoes are the ones that are ripe and have a deep red color. You should also look for tomatoes that are firm to the touch and do not have any blemishes or bruises. Avoid tomatoes that have green shoulders, as these indicate that they are not fully ripe. Once you have selected your tomatoes, you can store them in a cool, dry place until you are ready to use them.
Ingredients:
Cherry tomatoes
Olive oil
Dried parsley
Dried oregano
Instructions:
1. Preheat the air fryer to 390 degrees Fahrenheit.
2. Add the cherry tomatoes, olive oil, dried parsley, dried oregano, salt, and black pepper to a bowl and stir to combine.
3. Transfer the tomato mixture to the air fryer and cook for 6 minutes.
4. Serve immediately or store in an airtight container in the fridge for up to 5 days.
Recipe variation and tips
If you want to make this recipe ahead of time, simply prepare the cherry tomatoes and olive oil mixture. Then, store it in an airtight container in the fridge for up to 24 hours. When you’re ready to cook, just add the garlic, salt, and pepper and cook according to the recipe instructions.
These air fryer cherry tomatoes are best enjoyed fresh out of the air fryer. However, they will still be delicious if you need to reheat them. Just place them on a baking sheet and reheat in a 400 degree Fahrenheit oven for 5-10 minutes.
FAQs
How long do air fryer cherry tomatoes last?
These air fryer cherry tomatoes will last for up to 5 days when stored in an airtight container in the fridge.
Can I make this recipe ahead of time?
Yes, you can make this recipe ahead of time. Just prepare the cherry tomatoes and olive oil mixture. Then, store it in an airtight container in the fridge for up to 24 hours.
What can I serve with these air fryer cherry tomatoes?
These air fryer cherry tomatoes make a great healthy snack or side dish. They would also be delicious served with some grilled chicken or fish.
How do I reheat these air fryer cherry tomatoes?
These air fryer cherry tomatoes are best enjoyed fresh out of the air fryer. However, they will still be delicious if you need to reheat them. Just place them on a baking sheet and reheat in a 400 degree Fahrenheit oven for 5-10 minutes.
How many cherry tomatoes in a pint?
There are about 20 cherry tomatoes in a pint.
What is the best way to store air fryer cherry tomatoes?
The best way to store air fryer cherry tomatoes is in an airtight container in the fridge. They will last for up to 5 days when stored this way.
How can I make fried green cherry tomatoes?
You would need green tomatoes , a coating for the tomatoes (such as cornmeal or flour), and oil for frying. You would then slice the tomatoes, coat them in the chosen coating, and fry them in hot oil until they are golden brown. Serve with your favorite dipping sauce.
What the best variety of cherry tomatoes to use?
sakura cherry tomato is the best variety, but any type of cherry tomato will work.
What other vegetables can I fry?
You can fry just about any vegetable you like! Try slicing up some zucchini, eggplant, or even mushrooms and giving them a quick fry. Yum!
This recipe is so easy and it only requires a few simple ingredients. These are the perfect healthy snack or side dish.
I hope you enjoy this recipe! If you try it, please let me know how it turns out by leaving a comment below. And don’t forget to take a picture and tag me @theflexiblefridge.
Air Fryer Cherry Tomatoes
Equipment
Ingredients
- 2 cups Cherry tomatoes
- 2 tbsp Olive oil
- 1 tsp Dried parsley
- 1 tsp Dried oregano
- ½ tsp Salt
- ½ tsp Black pepper
Instructions
- Preheat the air fryer to 400 degrees Fahrenheit.
- Add the cherry tomatoes, olive oil, dried parsley, dried oregano, salt, and black pepper to a bowl and stir to combine.
- Transfer the tomato mixture to the air fryer and cook for 6 minutes.
- Serve immediately or store in an airtight container in the fridge for up to 5 days.
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